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| If needs not to make dough sheet, put well-kneaded dough and suffing into the machine, then switch on the dumpling, fried dumpling, fried dumpling, egg roll, samosa, empanada or curry puff will be formed immediately. | |
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FEATURES: 1.Mulitiple usage: Just changing forming mold, it can make dumpling, fried dumpling, egg roll, samosa, noodle, hollow spaghetti, empanada, curry puff . 2.Thickness of wrapper and weight of stuffing are adjustable. 3.Size standardized: Dumpling:weight:13-18g,length:6.5cm,width:3.5cm Fried dumpling:weight:25-30g,length:10cm,width:3.5cm Samosa:weight:15-18g,length:7cm,height:4.5cm Egg roll:weight:50-60g,length:12cm,width:3cm Curry puff:weight:50-80g,length:12cm,width:6cm Empanada:weight:50-70g,length:12cm,width:5.5cm 4.Multiple cooking: Can be cooked, steamed and fried, and suitable for frozen and microwave oven food. 5.Easy to operate: Operate needs no experience, production is rapid. 6.Sanitory,nice pattern and durable. 7.Easy to reassemble and clean. 8.Small and exquisite: Size 830(l)กม430(W)กม870(H)mm weight:150kgs. 9.Big capacity: Dumpling:3,000-6,000pcs/hr Fried dumpling:2,000-4,000pcs/hr Noodle:200kgs/hr Samoosa:2,000-5,000 pcs/hr Egg roll:1,500-3,000 pcs/hr Empanada:1,500-3,000pcs/hr Curry puff:1,500-3,000pcs/hr 10.Power: Motor:2Hp Electricity:220/380V,50/60Hz,single phase/three phase |
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